var gtm4wp_datalayer_name = "dataLayer"; var dataLayer = dataLayer || []; Vegetarian and Vegan Dips, Dressings and Sauces from ICL Food Specialities » Bridge2Food

Vegetarian and Vegan Dips, Dressings and Sauces from ICL Food Specialities

Effective protein management is critical to new product development. Deliver on-trend vegetarian and vegan mayonnaise products such as dips, dressings, sauces and classic mayonnaise solutions with the ROVITARIS® 600 Series from ICL Food Specialties. Achieve the expected texture, taste, stability and mouthfeel with our all-in-one protein system.
As consumer palates and trends are ever-changing, manufacturers must be ready to quickly adapt. Vegetarian and vegan diets are a driving influence within the food industry, and will continue to be so. Satisfy current market demands and unleash the power of premium pea proteins in vegetarian and vegan products with the ROVITARIS® 600 and ROVITARIS® 960 Series.

As a comprehensive all-in-one ingredients system the benefits of the ROVITARIS® Range is clear: formulation flexibility, desirable mouthfeel, flavor customization, improved nutritional values (reduced calories and fat) as compared to traditional counterparts freeze/thaw stability and free from – egg, lactose, carrageenan and soy.
By partnering with our customers, ICL Food Specialties further stimulates industry innovation and ideation ensuring the successful outcome of any project. Let’s create your next innovation.