Abdul-Aziz Muslim
APAC Plant Based Innovation Lead ,
Unilever (Netherlands)
Andre Menezes
Co-Founder & CEO,
TiNDLE Foods (Singapore)
Andrew May
Co-CEO,
Unigrain (Australia)
Angela Tay
VC Investor,
AgFunder News (United States)
Angelia Teo
Head, Futures and Innovation,
Kantar (Singapore)
Angie Leong
Co-Founder & CEO,
Angie’s Tempeh (Singapore)
Benny Chng
Director,
Louis Dreyfus Company Ventures (Singapore)
Carrie Chan
CEO & Co-founder 聯合創始人兼首席執行官,
Avant Meats (Singapore)
Cesar Torres
Founder,
The Good Pulse Company (United Kingdom)
Dan Pathomvanich
CEO,
NR Instant Produce PCL (Thailand)
Danièle Karleskind
Deputy General Director,
Improve (France)
Dr. Crispin Howitt
Group Leader ,
CSIRO (Australia)
Dr. Hao Lu
Programme Director ,
Big Idea Ventures (United States)
Dr. Hyo-Jung Yoon
Senior Vice President,
CJ Cheiljedang (South Korea)
Dr. Kristof Brijs
Innovation Manager,
KU Leuven (Belgium)
Dr. Lutz Grossmann
Assistant Professor,
University of Massachusetts Amherst (United States)
Dr. Raffael Osen
Head of Department, Food Process Engineering,
Agency for Science, Technology and Research (A*STAR) (Singapore)
Dr. Wasamon Nutakul
SciTech Specialist,
Good Food Institute (GFI) (United States)
Emil Fazira
'Insight Manager – Food, Asia,
Euromonitor (Singapore)
Frantz Braha
Chief Growth Officer,
SaladStop! (Singapore)
Hendrik Kaye
,
Esencia Foods (Germany)
Ivan Lu
General Manager,
Unilever (Netherlands)
Jean-François Marechal
Managing Director,
Poittemill (France)
Jen-Yu Huang
Co-Founder,
Lypid (United States)
Jennifer Morton
Corporate Engagement Specialist,
Good Food Institute (GFI) (United States)
Jolene Lum
Client Development Manager,
Nurasa (Singapore)
Kelvin Songyu Ng
Chief Scientific Officer,
Bloom8 (Singapore)
Lisa Ronquest
Head of Science & Technology,
V2Food (Australia)
Mirte Gosker
Managing Director,
Good Food Institute (GFI) (United States)
Neha Poddar
Principal,
Good Startup (Singapore)
Nick Hazell
Founder and CEO,
V2Food (Australia)
Nick Cooney
Managing Partner,
Lever VC (Singapore)
Patrina Phua
CEO,
Lohas Foods (Germany)
Roman Buckow
Adjunct Professor & CTO,
All G Foods (Australia)
Ryan Kromhout
Global Industry Division Manager Food,
Krohne (Germany)
San Cuaca
Senior Designer,
IFF – International Flavors and Fragances, Inc. (United States)
Susan Chua
Head of Market and Consumer Insight, APAC,
ADM (Germany)
Tanja Schrader
Director Categories & Products Lines APAC,
Symrise (Germany)
Vikas Garg
CEO,
abillion (Singapore)
Vincent Brain
General Manager,
Bridge2Food (Netherlands)
Yuting Tao
Head, Market and Consumer Insights APAC,
Symrise (Germany)
