Moving the Plant Protein Needle

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Saskatchewan Premier Scott Moe highlighted in 2019 the opportunities for provincial collaboration & investment in the pulse industry.  How has the industry developed? The Province of Saskatchewan is partnering again with Bridge2Food for the Virtual 15th Plant-based Foods & Proteins Summit to explain the investment benefits in Saskatchewan’s growing plant protein industry.

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About the Virtual 15th Plant-Based Foods & Proteins Summit North America 2020, June 22-26, 9.30 am EDT/GMT-4

Unique virtual Plant-Based Foods & Ingredients Networking Summit
Target audience: Retail, Food Service, Food Brands, Food Ingredients, Food Processing, Research Institutes, Universities, VC
– 25 Hrs. Thought Leading Speakers & Panels
– 35 Hrs. Networking Breaks with Business Meetings & Live Chats

Program
June 22 – Track I – State of the Pulse Industry & Canadian EcoSystem
June 23 – Track II – Research & Innovation in the Value Chain
June 24 – Track III – New Ingredients & Processing Technologies
June 25 – Track IV – New Applications & Formulations
June 25 – Track V – Virtual Exhibition & Business Meetings
June 26 – Track VI – Plant-Based Foods Industry & Value Chain

Book your place for only $149 HERE  and enjoy 5 full days of insights and networking!

Join this unique digital experience!