Saskatchewan, centrally located in Western Canada, consistently produces high-quality, safe agricultural products – perfect ingredients for a variety of traditional foods such as cereals, and baked products, snacks and energy bars or newer ingredients in protein shakes, plant-based foods, including oat drinks or meat analogs. Producers guarantee the safety and quality of ingredients – with a high level of traceability. Saskatchewan has a responsive government that works with you to help you get the information and services you need to succeed.
The Virtual 15th Plant-Based Foods & Proteins Summit is supported by The Province of Saskatchewan. Book a meeting and visit its booth to find out more.
About the Virtual 15th Plant-Based Foods & Proteins Summit North America 2020, June 22-26, 9.30 am EDT/GMT-4
Unique virtual Plant-Based Foods & Ingredients Networking Summit
Target audience: Retail, Food Service, Food Brands, Food Ingredients, Food Processing, Research Institutes, Universities, VC
– 25 Hrs. Thought Leading Speakers & Panels
– 35 Hrs. Networking Breaks with Business Meetings & Live Chats
June 22 – Track I – State of the Pulse Industry & Canadian EcoSystem
June 23 – Track II – Research & Innovation in the Value Chain
June 24 – Track III – New Ingredients & Processing Technologies
June 25 – Track IV – New Applications & Formulations
June 25 – Track V – Virtual Exhibition & Business Meetings
June 26 – Track VI – Plant-Based Foods Industry & Value Chain
Book your place for only $149 HERE and enjoy 5 full days of insights and networking!
Join this unique digital experience!