Solina, a leading global partner in customized ingredient solutions for the savoury food industry, will be participating in our Exhibition Plant-Based Foods & Proteins Europe (8-9 June) through NEXTERA: a dedicated brand representing NEXTERA’s end-to-end expertise in new protein food existing of a ‘concept to launch’ approach.
Get to know how exactly NEXTERA experts assist food processors in the creation of plant-based products which excel in taste & texture – without compromising on nutrition. Embark on a virtual tour through Nextera’s dedicated pilot plant and culinary kitchen and discover how they combine emerging technologies with nature’s finest ingredients.
Join the exhibition https://bit.ly/3mKDon8 and meet the NEXTERA team to know more!
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NEXTERA by Solina is Gold Partner for the Exhibition Plant-Based Foods & Proteins Europe, 8-9 June. Meet the NEXTERA experts at their own booth and know more about their solutions!
Unique Business Development & Networking!
Don’t miss out on the Exhibition Plant-Based Foods & Proteins Europe, 8-9 June, and connect with the value chain including retailers, foodservice professionals, food manufacturers, ingredient suppliers, and other services providers such as packaging, market, and brand agencies!
Target audience: Retail, Food Service, Food Brands, Ingredient Suppliers, VC’s, Startups, Processing Technologies, Universities & Research Institutes
Overview: https://bit.ly/3wVoShe
Registration: https://bit.ly/3mKDon8
Exhibition: https://bit.ly/2RqJJZg
> 750+ Participants
> 100+ Exhibitors
> 30 Speakers
> Quality: 8.8
