Canadian Plant-Based Foods & Plant Protein Ingredients Week: Day 6

Consumers, Retail, Market, Industry - 3 Jun 2019 - 37 views - 0 shares

Heading onto day 6, All about the consumer: What is the future of vegan?

Find out more about this day of the Canadian Plant-Based Foods & Plant Protein Ingredients Week in this video:

The Plant Protein Ingredients Summit (May 29-31) (http://bit.ly/2HagN0i) is supported by Protein Industries Canada, Nestlé, Unilever, BeyondMeat, AGTFoodandIngredients, PulseCanada, ST Equipment and Technology, Titan, Givaudan, Roquette, RoquetteAmerica, Bühler, KeyLeaf, NIZO, BlueNalu, ,WU#WU#WUR Conexus Credit Union, Mitacs, University of Saskatchewan, University of Alberta, Dalhousie University, Plant Protein Alliance of Alberta AgWest Bio.

The Plant-Based Foods Summit speakers (June 3-5) (http://bit.ly/2Yfu3pP) come from The Hain Celestial Group Beyond Meat, Quorn Foods, Schouten (GoodBite), Restaurants Canada (formerly CRFA) Copper Branch, Datassential, Technomic, Inc. Field Agent Canada, Brain Bar Nutrition Inc., Bonduelle, BC Food Processors Association, Gold and Green Foods Ltd, Maple Leaf Foods Inc, DuPont, solcuisine, Government of Alberta, Government of Saskatchewan, AvrioCapital Canadian Plantbased Foods & Plantprotein Ingredients Week.