Plant-Based Proteins & Foods Course Americas
18-19 October 2023, Chicago, USA
Innovations in Plant-Based Proteins to Create Better Foods with Novel Ingredients
Register by 31 October and save $ 450
Benefits
Your gains in being part of the course
You will enjoy high visibility promoting your business to a specific target group before, during, and after the course. Benefits include:
- Meet decision-makers
- Develop new business leads
- Boost your company name & brand image
- Strengthen your thought-leadership position
- Enjoy global publicity via Bridge2Food marketing channels & media partners
The course partner packages may include:
- Speaking opportunities
- Exhibition space at our Innovation Plaza
- Hospitality partnership for beverage/food breaks
- Lunch partnership
- Full-color advertisement in the program book
- Partner listing, including logo and name, in all written conference materials, on the website, and on-site in meeting rooms
- Distribution of promotion materials
- Recognition during opening and closing remarks
- Company name and logo included in mailings and press releases
Bridge2Food will work together with you to achieve your sales and marketing goals.
Contact John by email (info@bridge2food.com) for more information.